Showing posts with label Cholesterol. Show all posts
Showing posts with label Cholesterol. Show all posts

How To Diet For Lower Cholesterol

You may be concerned about your cholesterol levels because you know your diet is not ideal or because your doctor has warned you of the dangers of being overweight or given you a routine cholesterol test which indicates High Cholesterol.

It is very definitely a wise thing to keep a regular eye on your cholesterol levels and consult your doctor on this. Also, even if your present levels are ok, it is still wise to practice cholesterol management in order to prevent your cholesterol from becoming too high.

If you have just high levels of cholesterol or just wish to be cautious you can probably achieve and maintain the required cholesterol levels with just diet and exercise (plus giving up smoking if you accede to this practice at present). To embark on your cholesterol lowering lifestyle you can:

1) Ensure that you take regular exercise - follow the normal exercise routine advised for a person of your age and circumstances.

2) Avoid "High Cholesterol Foods" - If like so many others today, you are used to a convenience, fast-food type of diet, or just plain eat a large amount of fats and sugars you will need to make some changes. Avoid these types of meal altogether as they carry large amounts of cholesterol high, harmful fats, sugars, calories and additives. Keep a watchful eye out for specific food varieties that you should avoid such as: Saturated Fats; Offal; Animal Skin; Red Meats; Deep Fried Foods; Dairy Products; Egg Yolks; Pastries and Cakes.

3) Eat plenty of healthy, high HDL foods - In the main natural foods are the best types and non-animal foods are healthier. The following list contains a broad spectrum of foods which together will provide a balanced diet with all the HDL rich chemicals and the vitamins and minerals your body requires: Fruit and Vegetables; Olive Oil; Nuts; Oily Fish; Oatmeal; Soy.

There are a growing number of super-foods which can be incorporated into your diet including: Grapes; Garlic; Broccoli; Blueberries; Avocados; Grape Seeds; Apples. These contain high levels of HDL chemicals or vitamins and minerals or anti-oxidants.

Although at first it may seem that you are missing a lot of your favourite things, this usually more a matter of habit and after a while you will become accustomed to the more natural flavours, both sweet and savoury. Unless you have an acutely high level of cholesterol or are already suffering with a type of heart disease you can allow yourself the occasional lapses into your old favourites, just treat them as occasional treats.
Put these things together and you will be well on your way to a much healthier lifestyle, diet, and cholesterol level!




Article Source: http://EzineArticles.com/?expert=Alan_Christopher

The Best Cholesterol Lowering Supplements To Include In Your Diet

Vitamin supplements are a common solution to help control and lower cholesterol levels. However, before you opt for these health supplements, it is important to discuss with your doctor to find and use the right medication. Not all cholesterol supplements have the same effect, making it more important to assess your cholesterol levels and find the proper medication with beneficial effects. It is important to know that these supplements will not nullify a diet high on fat or your smoking habits. Cholesterol lowering supplements should only be used as a part of healthy diet, complete with exercise.
An important nutrient that fights cholesterol is vitamin B3 or niacin and is mainly found in vegetables, milk, fish and eggs. However, this concentration of niacin is barely adequate to fight cholesterol and that's where cholesterol lowering supplements prove handy. As the daily need for niacin is roughly 2,000 mg - 3,000 mg, it can only be fulfilled with medication. However, you want to comsume niacin carefully as excess of it can cause nausea, hot flashes, indigestion, gout and gastric distress. For this reason, you should only consume with a doctor's prescription.
Soluble fiber is another essential ingredient to keep cholesterol in check. Natural foods like apples, barley, oat bran, beans, lentils and citrus fruits are known for their rich fiber content that eases digestion and controls cholesterol. By binding with the existing cholesterol content, fiber leaves the body and minimizes the absorption performed in the intestines. Additionally, you can also opt for other digestive supplements to make cholesterol absorption quicker and more effective.
Garlic extract is another essential to control cholesterol levels in the body. However, when consumed in excess, fiber and garlic extract can cause bloating, gas, nausea, body odor, heartburn and vomiting. It will absorb mega-3 fatty acids found in fish oil from fish and health supplements. Known for their HDL boosting properties, omega-3 fatty acids are effective in controlling cholesterol levels in your body. If you are consuming blood thinning medication, you should consult a doctor before including garlic and omega-3 fatty acids in your diet.
If you are looking for all-natural food supplements to control your cholesterol levels, flax seeds are an excellent option. These whole grains are known to increase levels of HDL i.e. good cholesterol and prevent it from getting absorbed in the intestines. Flaxseed is a versatile ingredient that you can eat with cereal, yoghurt or baked with bread or muffins. Be careful of consuming higher quantities of flaxseed if you are on blood thinning medication.


5 Tips to Lower High Cholesterol Naturally

Here are my top 5 tips to lower high cholesterol naturally. If you can avoid taking cholesterol-lowering statin drugs, you will be healthier and happier. Making the following suggestions a part of your routine will help you do that.

Tip 1 - Exercise Regularly

Exercising raises good HDL cholesterol levels. HDL particles carry fats and cholesterol away from your bloodstream and back to the liver for reprocessing or disposal. Bad LDL cholesterol gets stuck in your bloodstream. The particles carry fat and cholesterol to your cells and tissues, rather than back to your liver.
HDL particles will also "pick up" LDL cholesterol when it comes across the particles in your bloodstream. So, as your HDL levels increase, your LDL levels decrease naturally.

Tip 2 - Avoid Saturated and Tran-Fats

Dietary cholesterol is less of a problem than saturated and trans-fats. Research indicates that if you severely limit your cholesterol intake, your liver will produce more of it. Your body needs cholesterol for a variety of functions. Having blood cholesterol that is too low is just as bad as having high cholesterol.
Saturated and trans-fats increase the total blood triglycerides, the total fats in your bloodstream. They also cause increased production of LDL cholesterol. Saturated fats are found in butter and other fats that are solid at room temperature. Trans-fats are found primarily in processed foods as partially hydrogenated oils.

Tip 3 - Get More Soluble Fiber in Your Diet

Soluble fiber is found in whole grains like oatmeal and in other foods. Some cholesterol is found in your digestive tract, because of the foods you eat and also because blood cholesterol is deposited in the digestive tract. The cholesterol in the digestive tract can be reabsorbed into the bloodstream instead of passing out of your body as waste.
Soluble fiber absorbs cholesterol in the digestive tract and carries it out of your body. Less cholesterol is reabsorbed and less is absorbed from the foods that you eat. So, soluble fiber lowers high cholesterol naturally.
Be very cautious about fiber supplements derived from psyllium husks. They can cause blockages. Supplements derived from kiwifruit pulp and skins are the best alternatives. They contain soluble and insoluble fibers, as well as phenolic compounds that contribute to good digestion.

Tip 4 - Take Fish Oil

Fish oil can raise HDL levels. It is a healthy source of fat. The supplement may also reduce the risk of clot formation and prevent cholesterol from sticking to the inside of the arterial walls.

Tip 5 - Take a Good Multi-Nutritional Supplement

The better multi-nutritional supplements contain ingredients that are known to lower high cholesterol naturally. Ingredients to look for include:
· Policosanol (raw sugar cane extract)
· Theaflavins (green tea extract)
· Phytosterols (from soy and other plant foods)
· Rice bran oil (oryzanol)
· Lecithin (a soy extract)
· D-limonene (citrus rind extract)
Many of these nutrients are sold as stand-alone supplements for lowering cholesterol. While any one of the
 ingredients may be somewhat effective, together they may work in synergy to produce results as good as those of prescription drugs.

The results are actually better, because you get lower cholesterol naturally without the side effects of prescription drugs.



Article Source: http://EzineArticles.com/?expert=Larry_L._Taylor

How To Naturally Reduce Cholesterol - 7 Essential Foods

If you are looking for an answer to the question 'How to naturally reduce cholesterol?', you need to consider these six foods that are known for their ability to reduce cholesterol fast! Lowering cholesterol naturally is significantly easier for those who follow a healthy diet and this is also the healthiest way to fight cholesterol.

Workouts can also help you to reduce cholesterol naturally but they are not very effective if your body is still consuming food high in cholesterol. There are also foods that work against cholesterol by lowering your bad cholesterol (LDL) and increasing your good cholesterol (HDL).

 A combination of a healthy diet incorporating these foods together with targeted workouts would be ideal. Many high cholesterol substances in your diet can also be substituted for a more cholesterol-friendly alternative. Here are 7 foods that will prove to be very beneficial to cholesterol levels simply by including them in your diet:
  1. Oats - Now, it's time for you to give a break to your regular egg or cheese based breakfast, and try on something like Oats because they are known for their ability to reduce LDL cholesterol by at least 5% in a span of six weeks. Oats contain beta-glucan which absorbs LDL and flushes it out from your body.

  2. Red Wine - According to the Department of Metabolism And Nutrition in Spain, red wine has a dramatic effect on LDL cholesterol. A study conducted by them revealed that red wine can reduce LDL by at least 9% in the span of a few weeks.

  3. Meat or Fish - Meat can do serious damage to people who are suffering from cholesterol and if you can't avoid meat completely, try to consume low-fat meat. If you use chicken, go for light meat and avoid skin completely. However, the best way to stay healthy is to use oily fishes like salmon in your diet. They are known for their ability to increase good cholesterol in your body and replace saturated fats. Include fish-based meals and stay away from meat to stay healthy.

  4. Beans - Beans are known to have a lot of health benefits and for cholesterol patients, the advantages are even more enormous. They can reduce LDL by 8% and the high fibre content in them keeps your body detoxified. Beans are also a natural source of proteins, so they provide you with the necessary nutrients too.

  5. Spinach - Apart from their extensive supply of vitamins, spinach is also known for its lutein content that fights muscle degeneration and reduces the chances of a heart attack. This is interlinked with cholesterol issues so can use steamed spinach as a part of your meal and fight cholesterol.

  6. Garlic - Garlic has many health benefits such as preventing blood clots, reducing blood pressure and fighting against infections. They are also known to keep cholesterol particles away from your artery walls, preventing a build up of cholesterol in your bloodstream.

  7. Olive oil - Olive oil is a cholesterol-friendly replacement for the usual sunflower cooking oil. It should be used in low flame cooking and they are really good as a part of your salad dressing or on mashed potatoes.
If you want to reduce cholesterol fast, make sure you include these healthy foods in your diet and you will be surprised by their significance. They can do a very good job in fighting the bad cholesterol levels in your body, thus reducing the chances of cardiovascular diseases. If you add 3 or 4 days of cardiovascular workouts with this diet, you will be amazed with your results. Cholesterol is often an overlooked health issue with disastrous consequences so take action now!





Article Source: http://EzineArticles.com/?expert=Joseph_E._Smith

The Good and Bad Cholesterol

Like many other health and weight loss related concepts, cholesterol is more often than not discussed in negative terms, with most of the confusion and negativity surrounding this essential component of the body's cell membranes mostly due to the all-purpose use of the term.

Notwithstanding the fact that excessive amounts of cholesterol in the bloodstream plays a notorious role in clogging the arteries and thereby contributing to the development of Coronary Artery Disease (CAD) and stroke, cholesterol nonetheless remains very essential to the body.

Cholesterol is a waxy, fat-like compound that occurs naturally throughout the body, including the blood, brain, cell walls, muscles, skin, and most other body tissues and is needed by the body to function properly. The body uses cholesterol to build and repair cells, insulate nerves and manufacture many hormones like the steroid hormones estrogen and testosterone. It is equally used in the production of Vitamin D and also converted into bile acids which help to digest food.

The body however needs only a small amount of cholesterol to meet most of these needs and therefore any excess amount in the blood poses a health risk.

Cholesterol in the blood has two major sources: 25% of it comes from food intake while 75% is manufactured by the liver. Dietary cholesterol is derived only from animal sources such as meat, fish, eggs, dairy products, and poultry as well as from foods made from animal products.

Therefore it is very important to realize that the total amount of cholesterol in the body is significantly increased by the amounts of saturated and trans fatty foods consumed. A high cholesterol level is detrimental to health and leads to a condition known as atherosclerosis - the build-up of cholesterol on the walls of the arteries.

Cholesterol and triglycerides are lipids (fats) and are generally insoluble in the blood. To facilitate their movement in the body, they combine with proteins to form what is known as lipoprotein and are thereby able to dissolve in and be carried by the blood throughout the body.

There are various types of lipoproteins in the blood plasma and researchers have been able to identify three major types of cholesterol-carrying proteins in the blood namely: low-density lipoproteins (LDL) also known as "bad" cholesterol; high-density lipoprotein (HDL) known as the "good" cholesterol; and very low-density lipoprotein (VLDL) which is also a "bad" cholesterol.

Low-Density Lipoproteins (LDL) - Bad Cholesterol

This cholesterol transports two fatty substances, cholesterol and various triglycerides and is the main cholesterol carrier in the blood. It consists mostly of cholesterol with little amounts of proteins.
This lipoprotein is regarded as the "bad" cholesterol because elevated levels of it clog the arteries increasing the risk of coronary artery disease. Thus, there is a direct correlation between the level of LDL cholesterol and the rate of coronary artery disease.

The liver plays a major role in the removal of LDL cholesterol from the blood due to its size and high concentration of LDL receptors which are basically responsible for the removal of LDL cholesterol from the blood.

High-Density Lipoprotein (HDL) - Good Cholesterol

About 20-30% of blood cholesterol is carried by high-density lipoproteins (HDL). HDL has a higher concentration of protein and is referred to as the "good" cholesterol because as it moves through the bloodstream, it picks up cholesterol and gives them to other lipoproteins for transport back to the liver.

HDLs therefore counteract the effect of the LDL "bad" cholesterol by extracting cholesterol from the arterial walls and transporting them back to the liver for elimination. Thus, an increased level of HDL cholesterol protects against atherosclerosis and thus reduces the risk of having a heart attack or stroke.

Very Low-Density Lipoprotein (VLDL) - Bad Cholesterol

Triglycerides are fatty compounds which the body makes from excess calories, sugar, and alcohol and which are transported through the blood to fat cells for storage.

Most triglycerides in the blood are transported as very low-density lipoprotein (VLDL), which eventually turn into low-density lipoproteins (LDL). Though containing mostly triglycerides, VLDLs also have some amounts of cholesterol.

Hormones regulate the release of triglycerides from fat tissue to meet the body's needs for energy between meals and although a certain amount of triglyceride in the blood is normal, at high levels, they can however increase the risk of atherosclerosis.

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Article Source: http://EzineArticles.com/?expert=Marcus_J_Michael

Eat Spinach for Weight Loss Today

Spinach is a dark green vegetable. Just by saying that, it is already something that should be incorporated into your diet. Dark green vegetables help maintain you blood sugar levels. This allows your body to digest food evenly over a longer period of time, keeping your energy level throughout the day.

When your blood sugar stays level your body feels safe burning body fat. It also keeps you brain functioning and logical so you will make better food choices overall. The amazing added bonus of spinach, according to Dr. Richard Shekelle, an epidemiologist at the University of Texas, is that spinach has the ability to lower cholesterol, increase your metabolism and burn away fat. It is also rich in iron, beta carotene and vitamins C and E.

Including this food in any sensible weight-loss plan will give your body the extra metabolic kick that it needs to keep allowing that body fat to fall off.

Your nutrition or diet plan should never be less than 1,200 calories per day. Consuming 1,500 to 1,800 calories per day will allow lose weight quite effectively and at that intake level you don't risk lacking the proper nutrition your body needs. Losing 1-2 pounds per week is a healthy goal and a realistically attainable one. Attempting to lose more than 1% of your bodyweight a week can lead to malnutrition or over training. Stick with a reasonable goal so that it can be maintainable for the rest of your life.

Hunger is satisfied more completely when we fill the stomach. Eating fiber and nutrient dense, but calorie light food does just this. Ounce for ounce, this food accomplishes this better than others. Apples are real, natural, high in fiber, rich in nutrients and possess great fat-burning capabilities.

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Article Source: http://EzineArticles.com/?expert=Ellie_Johnson

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